Instructional Material – Page 9

LAND PREPARATION STEPS

by Albert Makendenge The first and most crucial step when it comes to cultivation is

By Albert Makendenge Butternut is a very sweet and nutritious vegetable which belongs to the

By Albert Makendenge In order to put the agricultural industry of Zimbabwe back into the

By Albert Makendenge Rain planting visa vie dry planting. After the first effective rains or

By Albert Makendenge Information is a world of wealth. Information is power. A weapon that

By Albert Makendenge Groundnuts, which are grown for both commercial and domestic purposes, are right

Albert Makendenge The guidelines below will predominantly be focusing on field potato production as one

By Albert Makendenge It does not always take acres and acres of space to make

By Albert Makendenge A vegetable or fruit nursery is a place where plants are cared

By Albert Makendenge Variety selection is just as important as the actual in field agronomic